Related Research
Devine CM, Connors M, Bisogni C, Sobal J. Life course influences on fruit and vegetable trajectories: qualitative analysis of food choice. Journal of Nutrition Education. 1998; 30: 361-370.
Devine CM, Wolfe WS, Frongillo EAJ, Bisogni C. Life course events and experiences: association with fruit and vegetable consumption in three ethnic groups. Journal of the American Dietetic Association.1999; 99: 309-314.
Collaborators: This project was supported by the USDA CSREES through funds provided to the Division of Nutritional Sciences at Cornell University. The program was designed and evaluated by Professor Carol Devine and Extension Associate Tracy Farrell in the Division of Nutritional Sciences at Cornell University, and Extension Educator Rosemary Hartman from Cornell Cooperative Extension of Schuyler County, New York. Extension Educators from 21 Cornell Cooperative Extension Associations collaborated.